Bilona Method Ghee Making – Why It Matters?

Ghee is a staple in many kitchens, but not all ghee is created equal. The Bilona method ghee making is an age-old Indian technique that keeps the nutrients intact and enhances the flavor. At Anvish Foods, we proudly use this traditional Bilona method for ghee making to produce our A2 Gir Cow Ghee.

Understanding the Traditional Ghee Process

The Bilona method ghee making process involves:

1. Boiling milk and setting it to curd.
2. Churning the curd to separate butter.
3. Slowly heating the butter to make pure ghee.

This gentle process retains the natural goodness and aroma, unlike industrial methods that use chemicals or high heat.

Benefits of Traditional Preparation

• Preserves Nutrients: Slow cooking keeps vitamins like A, D, E, and K intact.
• Better Taste and Aroma: The slow churning and heating during Bilona method ghee making give ghee a rich, nutty flavor.
• Natural and Pure: No additives, preservatives, or chemicals.
• Easier Digestion: Retains healthy fatty acids that support gut health.
• Cultural Heritage: A time-tested tradition ensuring quality and authenticity.

Comparing Traditional and Industrial Methods

Learn more about the Bilona method ghee making on our Bilona Process Page.

What Sets Anvish Ghee Apart?

• ✅ Made from 100% A2 Gir cow milk
• 🐄 Free-grazing cows, naturally raised
• ❌ No preservatives or chemicals
• 🪔 Hand-churned in small batches
• 🌿 Certified purity and quality

Common Questions

Is Bilona ghee healthier than regular ghee?

Yes, because the Bilona method ghee making process retains more nutrients and avoids harmful additives.

Does Bilona ghee taste different?

Yes, it has a richer and nuttier flavor compared to industrial ghee.

Where can I find authentic Bilona ghee?

You can buy our authentic Bilona A2 Gir Cow Ghee directly from our website.

Final Thoughts

The traditional Bilona ghee making ensures you get pure, nutritious, and flavorful ghee. At Anvish Foods, this method honors our heritage and your health.

🛒 Order your Bilona A2 Gir Cow Ghee today!